Porównanie drożdży White Labs i Wyeast: Różnice pomiędzy wersjami

Aktualna wersja na dzień 14:23, 16 lip 2014

Przydatne porównanie szczepów drożdży produkowanych przez firmy White Labs oraz Wyeast.

White Labs	Wyeast
WLP001 California Ale Yeast	1056 American Ale Yeast
WLP002 English Ale Yeast	1968 London ESB Ale
WLP004 Irish Ale Yeast	1084 Irish Ale Yeast
WLP005 British Ale Yeast	1187 Ringwood Ale Yeast
WLP006 Bedford British Ale Yeast	n/a
WLP007 Dry English Ale Yeast	1098 British Ale
WLP008 East Coast Ale Yeast	n/a
WLP009 Australian Ale Yeast	n/a
WLP011 European Ale Yeast	n/a
WLP013 London Ale Yeast	1028 London Ale Yeast
WLP017 Whitebread Ale	n/a
WLP022 Essex Ale Yeast (PS/Mar-Apr)	n/a
WLP023 Burton Ale Yeast	1275 Thames Valley Ale Yeast
WLP026 Premium Bitter Ale Yeast	n/a
WLP028 Edinburgh Ale Yeast	1728 Scottish Ale Yeast
WLP029 German Ale/Kolsch Yeast	n/a
WLP036 Düsseldorf Alt Yeast	1007 German Ale
WLP041 Pacyfic Ale	n/a
WLP051 California Ale V Yeast	1272 American Ale YeastII
WLP099 Super High Gravity Ale Yeast	n/a
WLP300 Hefeweizen Ale Yeast	3068 Weihenstephan Weizen Yeast
WLP320 American Hefeweizen Ale Yeast	n/a
WLP351 Bavarian Weizen Ale Yeast	3638 Bavarian Wheat Yeast
WLP380 Hefeweizen IV Ale Yeast	3333 GermanWheat Yeast
WLP400 BelgianWit Ale Yeast	3944 Belgian Witbier Yeast
WLP410 BelgianWit II Yeast	n/a
WLP500 Trappist Ale Yeast	1214 Belgian Abbey
WLP510 Bastone Belgian Ale Yeast	n/a
WLP530 Abbey Ale Yeast	3787 Trappist High Gravity
WLP550 Belgian Ale Yeast	3522 Belgian Ardennes
WLP565 Saison I Ale Yeast	3724 Belgian Saison Yeast
WLP570 Belgian Golden Ale Yeast	1388 Belgian Strong Ale Yeast
WLP757 Belgian Style Ale Yeast Blend	n/a
WLP800 Pilsner Lager Yeast	2001 Urquell Lager
WLP802 Czech Budejovice Lager Yeast	n/a
WLP810 San Francisco Lager Yeast	2112 California Lager Yeast
WLP820 Oktoberfest/Marzen Lager Yeast	2206 Bavarian Lager Yeast
WLP830 German Lager Yeast	2124 Bohemian Lager Yeast
WLP833 German Bock Yeast	n/a
WLP838 SouthernGerman Lager Yeast	2308 Munich Lager Yeast
WLP840 American Pilsner Lager Yeast	2007 Pilsen Lager Yeast
WLP850 Copenhagen Lager	n/a
WLP885 Zurich Lager Yeast	n/a
WLP920 Old Bavarian Lager Yeast	n/a
WLP940 Mexican LagerYeast	n/a
n/a	1335 British Ale Yeast II
n/a	1762 Belgian Abbey II
n/a	3463 Forbidden Fruit Yeast
n/a	1010 American Wheat
n/a	1099 Whitbread Ale Yeast
n/a	1318 London Ale Yeast III
n/a	1332 Northwest Ale Yeast
n/a	2035 American Lager Yeast
n/a	2278 Czech Pils Yeast
n/a	2450 Denny’s Favorite 50
n/a	2565 Kolsch Yeast
n/a	3763 Roeselare Ale Blend
n/a	3942 Belgian Wheat Yeast
n/a	1469 West Yorkshire Ale
n/a	6056 Bavarian Wheat Blend
n/a	3278 Belgian Lambic Blend
n/a	3711 French Saison
n/a	2000 Budvar Lager
n/a	2042 Danish Lager
n/a	2633 Octoberfest Lager Blend

@@ Linia 109: / Linia 109: @@
      </tr>
-    <tr style="height: 12.75pt;" height="17">
-      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-      <td class="xl24"><font class="font6">1335</font><font
- class="font7"> British Ale Yeast II</font><font class="font5"><span>&nbsp;</span></font></td>
-    </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17"><font
@@ Linia 227: / Linia 221: @@
   class="font7"> Trappist High Gravity</font></font></td>
      </tr>
-     <tr style="height: 12.75pt;" height="17">
-      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-      <td class="xl24"><font class="font6"><font class="font6">1762</font><span class="xl24" style="border-top: medium none; border-left: medium none; width: 119pt;"> Belgian Abbey II</span></font></td>
-    </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17"><font
@@ Linia 260: / Linia 250: @@
      </tr>
-    <tr style="height: 12.75pt;" height="17">
-      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-      <td class="xl24"><font class="font6">3463</font><font
- class="font7"> Forbidden Fruit Yeast</font><font class="font5"><span>&nbsp;</span></font></td>
-    </tr>
      <tr style="height: 12.75pt;" height="17">
@@ Linia 327: / Linia 312: @@
   class="font7">Pilsen Lager Yeast </font><font class="font5"><span>&nbsp;</span></font></td>
      </tr>
+<tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17"><font
+ class="font6">WLP850</font><font class="font7"> Copenhagen Lager </font><font class="font5"><span>&nbsp;</span></font></td>
+      <td class="xl24">n/a</td>
      <tr style="height: 12.75pt;" height="17">
@@ Linia 339: / Linia 329: @@
   class="font5"><span>&nbsp;</span></font></td>
-       <td class="xl24"><font class="font6">2247</font><font
+       <td class="xl24">n/a</td>
- class="font7"> European Lager Yeast</font><font class="font5"><span>&nbsp;</span></font></td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
@@ Linia 347: / Linia 336: @@
   class="font5"><span>&nbsp;</span></font></td>
        <td class="xl24">n/a</td>
+    </tr>
+ <tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
+      <td class="xl24"><font class="font6">1335</font><font
+ class="font7"> British Ale Yeast II</font><font class="font5"><span>&nbsp;</span></font></td>
+    </tr>
+<tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
+      <td class="xl24"><font class="font6"><font class="font6">1762</font><span class="xl24" style="border-top: medium none; border-left: medium none; width: 119pt;"> Belgian Abbey II</span></font></td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">1010 American Wheat</td>
+       <td class="xl24"><font class="font6">3463</font><font
+ class="font7"> Forbidden Fruit Yeast</font><font class="font5"><span>&nbsp;</span></font></td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">1026 British Cask Ale</td>
+       <td class="xl24">1010 American Wheat</td>
      </tr>
@@ Linia 376: / Linia 379: @@
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">1768 English Special Bitter</td>
+       <td class="xl24">2035 American Lager Yeast</td>
+    </tr>
+    <tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
+      <td class="xl24">2278 Czech Pils Yeast</td>
+    </tr>
+    <tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
+      <td class="xl24">2450 Denny’s Favorite 50</td>
+    </tr>
+    <tr style="height: 12.75pt;" height="17">
+      <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
+      <td class="xl24">2565 Kolsch Yeast</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">2035 American Lager Yeast</td>
+       <td class="xl24">3763 Roeselare Ale Blend</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">2105 Rocky Mountain Lager</td>
+       <td class="xl24">3942 Belgian Wheat Yeast</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">2278 Czech Pils Yeast</td>
+       <td class="xl24">1469 West Yorkshire Ale</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">2450PC Denny’s Favorite 50</td>
+       <td class="xl24">6056 Bavarian Wheat Blend</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">2565 Kolsch Yeast</td>
+       <td class="xl24">3278 Belgian Lambic Blend</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">3725 Biere De Garde</td>
+       <td class="xl24">3711 French Saison</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">3726 Farmhouse Ale</td>
+       <td class="xl24">2000 Budvar Lager</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">3763PC Roeselare Ale Blend</td>
+       <td class="xl24">2042 Danish Lager</td>
      </tr>
      <tr style="height: 12.75pt;" height="17">
        <td class="xl24" style="height: 12.75pt;" height="17">n/a</td>
-       <td class="xl24">3942 Belgian Wheat Yeast</td>
+       <td class="xl24">2633 Octoberfest Lager Blend</td>
      </tr>
@@ Linia 427: / Linia 445: @@
 [[Kategoria:Surowce]]
+[[Kategoria:Drożdże]]

Porównanie drożdży White Labs i Wyeast: Różnice pomiędzy wersjami

Aktualna wersja na dzień 14:23, 16 lip 2014

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